Nestlé’s Milo is now available as a sweet, so I tried it.

Hello, This is Santoshi.

When I work, I get stressed and want to eat sweets.

At that time, I drink “MILO” as rice, but it is troublesome to boil water.

So I go to a nearby supermarket and buy sweets.

But this time in the new product section was exactly what I wanted.

Chocolate? No MILO.

The price was 256 yen including tax when I purchased it.

It may be a little expensive as a sweet.

Nestlé Official Website Product Overview

https://d.nestle.jp/other-confe/mi_box_62.html

It is individually wrapped.

This makes it easy to eat outside and is hygienic.

Now, let’s display the ingredient list.

Nutrition facts label

It was a component display per 4 pieces.

Calorie: 139kcal

Protein: 1.6g

Lipid: 9.2g

Saturated fatty acids: 5.5g

Carbohydrate: 12.8g

Carbohydrate: 11.9g

Sugar: 10.0g

Dietary fiber: 0.4g-1.4g

Salt equivalent: 0.02g-0.07g

Calcium: 136mg

Iron: 2.1 mg

Vitamin d: 0.6ug-1.6ug

There was other useful information as well.

Q; How much sweets can I eat a day?

A: The standard for luxury items such as sweets is up to 200 calories a day.

By the way, Nestlé’s MILO chocolate has 35 calories per piece, so it is recommended to eat about 4 pieces a day.

Is written.

I put it on a plate.

The word “Nestle” is on the top of the chocolate.

I broke the chocolate in two.

The upper part was a smooth layer and the lower part was a coarse layer.

What does it taste like?

I will try it immediately.

O C！（yummy!)

It looks like ordinary chocolate, but the inside is obviously “MILO” taste!

It has a sticky texture and tastes like sweet milk chocolate.

If you compare it, it has a gentle taste.

This chocolate is a very effective chocolate suitable for sugar supplementation.

I would like to find a new chocolate and do my best to continue my workT

Satoshi

Hello, I’m Satoshi. I’ve been working as a staff member for an organization for over a decade. During that time, I’ve had various experiences, from launching new businesses to streamlining operations using information I’ve gathered from the internet and my own experiences. Of course, I’ve been successful with the help of colleagues and superiors, and I’m grateful to them. Nowadays, I find myself in a position where people from various backgrounds ask me for advice and share their knowledge. However, being constantly approached has made me realize that I need to protect my own time. So, I’ve decided to start a blog called ‘Satoshi Lab’ to share knowledge. I hope that by writing about my thoughts and experiences, people will enjoy reading and find it helpful in their own journeys.